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1

Health benefits of fermented foods: microbiota and beyond

Marco, Maria L, Heeney, Dustin, Binda, Sylvie, Cifelli, Christopher J, Cotter, Paul D, Foligné, Benoit, Gänzle, Michael, Kort, Remco, Pasin, Gonca, Pihlanto, Anne, Smid, Eddy J, Hutkins, Robert

Journal:

Current Opinion in Biotechnology

Year:

2017

Language:

english

File:

PDF, 387 KB

english, 2017

2

Bioactive peptides: Production and functionality

Hannu Korhonen, Anne Pihlanto

Journal:

International Dairy Journal

Year:

2006

Language:

english

File:

PDF, 328 KB

english, 2006

3

Tacit knowledge acquisition and sharing in a project work context

Kaj U. Koskinen, Pekka Pihlanto, Hannu Vanharanta

Journal:

International Journal of Project Management

Year:

2003

Language:

english

File:

PDF, 182 KB

english, 2003

4

Contents of phytochemicals and antinutritional factors in commercial protein-rich plant products

Mattila, Pirjo H, Pihlava, Juha-Matti, Hellström, Jarkko, Nurmi, Markus, Eurola, Merja, Mäkinen, Sari, Jalava, Taina, Pihlanto, Anne

Journal:

Food Quality and Safety

Year:

2018

Language:

english

File:

PDF, 317 KB

english, 2018

5

Competence transfer from old timers to newcomers analysed with the help of the holistic concept of man

Kaj U. Koskinen, Pekka Pihlanto

Journal:

Knowledge and Process Management

Year:

2006

Language:

english

File:

PDF, 127 KB

english, 2006

6

Angiotensin I converting enzyme (ACE) inhibitory activity and antihypertensive effect of fermented milk

Anne Pihlanto, Tarja Virtanen, Hannu Korhonen

Journal:

International Dairy Journal

Year:

2010

Language:

english

File:

PDF, 296 KB

english, 2010

7

Impact of processing on bioactive proteins and peptides

Hannu Korhonen, Anne Pihlanto-Leppäla, Pirjo Rantamäki, Tuomo Tupasela

Journal:

Trends in Food Science & Technology

Year:

1998

Language:

english

File:

PDF, 289 KB

english, 1998

8

A theatre metaphor for conscious experience as an approach to an individual's knowledge creation and communication

Koskinen, Kaj U., Pihlanto, Pekka

Journal:

International Journal of Management Concepts and Philosophy

Year:

2011

Language:

english

File:

PDF, 234 KB

english, 2011

9

Blood pressure-lowering properties of chokeberry (Aronia mitchurinii, var. Viking)

Jarkko K. Hellström, Alexander N. Shikov, Marina N. Makarova, Anne M. Pihlanto, Olga N. Pozharitskaya, Eeva-Liisa Ryhänen, Pirjo Kivijärvi, Valery G. Makarov, Pirjo H. Mattila

Journal:

Journal of Functional Foods

Year:

2010

Language:

english

File:

PDF, 384 KB

english, 2010

10

Antioxidative peptides derived from milk proteins

Journal:

International Dairy Journal

Year:

2006

Language:

english

File:

PDF, 178 KB

english, 2006

11

Angiotensin I Converting Enzyme Inhibitory Peptides Derived from Bovine Milk Proteins

Anne Pihlanto-Leppälä, Timo Rokka, Hannu Korhonen

Journal:

International Dairy Journal

Year:

1998

Language:

english

File:

PDF, 157 KB

english, 1998

12

Antioxidant and antihypertensive properties of liquid and solid state fermented lentils

Torino, Maria Inés, Limón, Rocío I., Martínez-Villaluenga, Cristina, Mäkinen, Sari, Pihlanto, Anne, Vidal-Valverde, Concepción, Frias, Juana

Journal:

Year:

2013

Language:

english

File:

PDF, 564 KB

english, 2013

13

The action-oriented approach and case study method in management studies

Pihlanto, Pekka

Journal:

Scandinavian Journal of Management

Year:

1994

Language:

english

File:

PDF, 1.29 MB

english, 1994

14

Advances in Fermented Foods and Beverages || Bioactive peptides from fermented foods and health promotion

Year:

2015

Language:

english

File:

PDF, 1.07 MB

english, 2015

15

Food-derived Bioactive Peptides - Opportunities for Designing Future Foods

H. Korhonen, A. Pihlanto

Year:

2003

Language:

english

File:

PDF, 73 KB

english, 2003

16

Knowledge Management in Project-Based Companies ||

Koskinen, Kaj U., Pihlanto, Pekka

Year:

2008

Language:

english

File:

PDF, 230 KB

english, 2008

17

Knowledge sharing in different project work environments analysed by the holistic concept of man

Koskinen, Kaj U., Pihlanto, Pekka

Journal:

International Journal of Knowledge Management Studies

Year:

2009

Language:

english

File:

PDF, 202 KB

english, 2009

18

Trust in a knowledge related project work environment

Koskinen, Kaj U., Pihlanto, Pekka

Journal:

International Journal of Management and Decision Making

Year:

2007

Language:

english

File:

PDF, 252 KB

english, 2007

19

Reference Module in Food Science || Milk Proteins: Bioactive Peptides ☆

Year:

2016

Language:

english

File:

PDF, 105 KB

english, 2016

20

The Project Manager in the Theatre of Consciousness

Koskinen, Kaj U., Pihlanto, Pekka

Journal:

International Journal of Knowledge Society Research

Year:

2010

Language:

english

File:

PDF, 815 KB

english, 2010

21

Chemiluminescence of non-differentiated THP-1 promonocytes: developing an assay for screening anti-inflammatory milk proteins and peptides

Gorazd Tompa, Aire Laine, Anne Pihlanto, Hannu Korhonen, Irena Rogelj, Pertti Marnila

Journal:

Year:

2011

Language:

english

File:

PDF, 696 KB

english, 2011

22

ACE-inhibitory and antioxidant properties of potato (Solanum tuberosum)

Anne Pihlanto, Sari Akkanen, Hannu J. Korhonen

Journal:

Year:

2008

Language:

english

File:

PDF, 212 KB

english, 2008

23

Angiotensin I converting enzyme inhibition properties of rapeseed protein derived peptides

S. Makinen, G. Vegarud, T. Johansson, A. Pihlanto

Journal:

Journal of Biotechnology

Year:

2010

Language:

english

File:

PDF, 71 KB

english, 2010

24

The effect of αα-lactalbumin and ββ-lactoglobulin hydrolysates on the metabolic activity of Escherichia coli JM103

A. Pihlanto-Leppälä, P. Marnila, L. Hubert, T. Rokka, H. J. T. Korhonen, M. Karp

Journal:

Journal of Applied Microbiology

Year:

1999

Language:

english

File:

PDF, 335 KB

english, 1999

25

Whey proteins and peptides

Journal:

Year:

2011

Language:

english

File:

PDF, 318 KB

english, 2011

26

Antioxidant activity of ovine casein hydrolysates: identification of active peptides by HPLC–MS/MS

José Ángel Gómez-Ruiz, Iván López-Expósito, Anne Pihlanto, Mercedes Ramos, Isidra Recio

Journal:

European Food Research and Technology

Year:

2008

Language:

english

File:

PDF, 301 KB

english, 2008

27

Antioxidant properties of whey protein hydrolysates as measured by three methods

Adriena Dryáková, Anne Pihlanto, Pertti Marnila, Ladislav Čurda, Hannu J. T. Korhonen

Journal:

European Food Research and Technology

Year:

2010

Language:

english

File:

PDF, 647 KB

english, 2010

28

Development of antioxidant activity in milk whey during fermentation with lactic acid bacteria

T. Virtanen, A. Pihlanto, S. Akkanen, H. Korhonen

Journal:

Journal of Applied Microbiology

Year:

2007

Language:

english

File:

PDF, 706 KB

english, 2007

29

In vitro growth inhibition of Helicobacter pylori by lactobacilli belonging to the Lactobacillus plantarum group

S. Rokka, A. Pihlanto, H. Korhonen, V. Joutsjoki

Journal:

Letters in Applied Microbiology

Year:

2006

Language:

english

File:

PDF, 111 KB

english, 2006

30

Inhibition of angiotensin I-converting enzyme and lipid peroxidation by fermented rapeseed and flaxseed meal

Anne Pihlanto, Tessa Johansson, Sari Mäkinen

Journal:

Engineering in Life Sciences

Year:

2012

Language:

english

File:

PDF, 706 KB

english, 2012

31

Angiotensin I-converting enzyme inhibitory activity in milk fermented by wild-type and peptidase-deletion derivatives of Lactobacillus helveticus CNRZ32

E.E.-R. Kilpi, M.M. Kahala, J.L. Steele, A.M. Pihlanto, V.V. Joutsjoki

Journal:

International Dairy Journal

Year:

2007

Language:

english

File:

PDF, 257 KB

english, 2007

32

Production of novel ACE inhibitory peptides from β-lactoglobulin using Protease N Amano

Paola Ortiz-Chao, José A. Gómez-Ruiz, Robert A. Rastall, Davinia Mills, Rainer Cramer, Anne Pihlanto, Hannu Korhonen, Paula Jauregi

Journal:

International Dairy Journal

Year:

2009

Language:

english

File:

PDF, 523 KB

english, 2009

33

α-Lactorphin lowers blood pressure measured by radiotelemetry in normotensive and spontaneously hypertensive rats

Marja-Leena Nurminen, Marika Sipola, Hanna Kaarto, Anne Pihlanto-Leppälä, Kati Piilola, Riitta Korpela, Olli Tossavainen, Hannu Korhonen, Heikki Vapaatalo

Journal:

Year:

2000

Language:

english

File:

PDF, 658 KB

english, 2000

34

Bioactive peptides derived from bovine whey proteins: opioid and ace-inhibitory peptides

Anne Pihlanto-Leppälä

Journal:

Trends in Food Science & Technology

Year:

2000

Language:

english

File:

PDF, 256 KB

english, 2000

35

The role of the individual actor in different accounting research perspectives. The holistic individual image as a tool for analysis

Journal:

Scandinavian Journal of Management

Year:

2003

Language:

english

File:

PDF, 171 KB

english, 2003

36

Influence of chemical modification of whey protein conformation on hydrolysis with pepsin and trypsin

A Kananen, J Savolainen, J Mäkinen, U Perttilä, L Myllykoski, A Pihlanto-Leppälä

Journal:

International Dairy Journal

Year:

2000

Language:

english

File:

PDF, 450 KB

english, 2000

37

A new type of ripened, low-fat cheese with bioactive properties

Eeva-Liisa Ryhänen, Anne Pihlanto-Leppälä, Eero Pahkala

Journal:

International Dairy Journal

Year:

2001

Language:

english

File:

PDF, 164 KB

english, 2001

38

Bioactive Peptides in Ovine and Caprine Cheeselike Systems Prepared with Proteases from Cynara cardunculus

S.V. Silva, A. Pihlanto, F.X. Malcata

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 185 KB

english, 2006

39

Antihypertensive opioid-like milk peptide α-lactorphin: lack of effect on behavioural tests in mice

Hanna Ijäs, Marika Collin, Piet Finckenberg, Anne Pihlanto-Leppälä, Hannu Korhonen, Riitta Korpela, Heikki Vapaatalo, Marja-Leena Nurminen

Journal:

International Dairy Journal

Year:

2004

Language:

english

File:

PDF, 216 KB

english, 2004

40

α-lactorphin and β-lactorphin improve arterial function in spontaneously hypertensive rats

Marika Sipola, Piet Finckenberg, Heikki Vapaatalo, Anne Pihlanto-Leppälä, Hannu Korhonen, Riitta Korpela, Marja-Leena Nurminen

Journal:

Year:

2002

Language:

english

File:

PDF, 123 KB

english, 2002

41

Angiotensin I-converting enzyme inhibitory and antioxidant properties of rapeseed hydrolysates

Sari Mäkinen, Tessa Johannson, E. Vegarud Gerd, Juha Matti Pihlava, Anne Pihlanto

Journal:

Journal of Functional Foods

Year:

2012

Language:

english

File:

PDF, 438 KB

english, 2012

42

[Advances in Food and Nutrition Research] Volume 47 || Bioactive peptides and proteins

Year:

2003

Language:

english

File:

PDF, 728 KB

english, 2003

43

Inhibition of Angiotensin Converting Enzyme I Caused by Autolysis of Potato Proteins by Enzymatic Activities Confined to Different Parts of the Potato Tuber

Mäkinen, Sari, Kelloniemi, Jani, Pihlanto, Anne, Mäkinen, Kristiina, Korhonen, Hannu, Hopia, Anu, Valkonen, Jari P. T.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2008

Language:

english

File:

PDF, 2.53 MB

english, 2008

44

Opioid peptides produced by in-vitro proteolysis of bovine caseins

Pihlanto-LeppÃ¤lÃ¤, A., Antila, P., MÃ¤ntsÃ¤lÃ¤, P., Hellman, J.

Journal:

International Dairy Journal

Year:

1994

Language:

english

File:

PDF, 493 KB

english, 1994

45

Opioid peptides derived from in-vitro proteolysis of bovine whey proteins

Antila, P., Paakkari, I., Järvinen, A., Mattila, M.J., Laukkanen, M., Pihlanto-Leppälä, A., Mäntsälä, P., Hellman, J.

Journal:

International Dairy Journal

Year:

1991

Language:

english

File:

PDF, 673 KB

english, 1991

46

Encyclopedia of Dairy Sciences || Milk Protein Products | Bioactive Peptides

Year:

2011

Language:

english

File:

PDF, 151 KB

english, 2011

47

Technological Options for the Production of Health-Promoting Proteins and Peptides Derived from Milk and Colostrum

Korhonen, H., Pihlanto, A.

Journal:

Current Pharmaceutical Design

Year:

2007

Language:

english

File:

PDF, 352 KB

english, 2007

48

Impact of Elicitation on Antioxidant and Potential Antihypertensive Properties of Lentil Sprouts

E. Peñas, R. I. Limón, C. Martínez-villaluenga, P. Restani, A. Pihlanto, J. Frias

Journal:

Plant Foods for Human Nutrition

Year:

2015

Language:

english

File:

PDF, 952 KB

english, 2015

49

[IEEE Comput. Soc. Press Thirtieth Hawaii International Conference on System Sciences - Wailea, HI, USA (7-10 Jan. 1997)] Proceedings of the Thirtieth Hawaii International Conference on System Sciences - Decision support for strategic management in a hyperknowledge environment and the holistic concept of man

Vanharanta, H., Pihlanto, P., Ai-Mei Chang,

Year:

1997

Language:

english

File:

PDF, 1.06 MB

english, 1997

50

Angiotensin I-converting enzyme inhibitory properties of whey protein digests: concentration and characterization of active peptides

PIHLANTO-LEPPÄLÄ, ANNE, KOSKINEN, PÄIVI, PIILOLA, KATI, TUPASELA, TUOMO, KORHONEN, HANNU

Journal:

Journal Dairy Research

Year:

2000

Language:

english

File:

PDF, 282 KB

english, 2000